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GoDirect
Lentils & Beans
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Tasty Toor Dal
2.00 lbs
$5.49
$6.00
Laxmi Toor Dal (Vasad Madhi) is a high-quality, premium-grade pigeon pea known for its rich, nutty flavor and quick cooking time. Sourced from Vasad, Gujarat—a region famous for producing top-quality toor dal—this lentil is a staple in Indian kitchens. Packed with protein, fiber, and complex carbohydrates, it’s perfect for creating wholesome meals. Ideal for traditional Gujarati dishes like khichdi, dal dhokli, and dal fry, it blends taste with nutrition. Easy to digest and full of flavor, this dal is a must-have in every pantry.
Ingredients
The primary ingredient of raw Toor Dal is, of course, Toor Dal itself. It's a natural, unprocessed legume. Toor Dal, also known as pigeon peas, is a popular lentil used in Indian and other South Asian cuisines. It is obtained from the dried and split seeds of the pigeon pea plant, known for its rich, nutty flavor and versatility in various dishes.
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